Oatly is pioneering a foodtech revolution. In the 1990s, they set out to create a plant-based drink that was in tune with the needs of both humans and the planet. Oatly’s patented method uses natural enzymes to transform fiber-rich oats into a nutritional liquid. All the products use oats grown in Sweden, which means no pesticides and minimal traces of heavy metals. The company’s approach maximizes nutrition while minimizing the impact on the environment. The Oatly range appeals to people who must avoid cow’s milk, people who want to vary their diet, or people who care about the planet and want a tasty alternative to dairy.